Programs & Courses

Instructor teaching students how to cook a lobster.
In just 11 to 23 weeks, your professional live can radically change– That’s how long it takes to start a culinary career at Culinary Institute LeNôtre. Our Accredited Programs in Culinary Arts, Baking & Pastry Arts and Hospitality and Restaurant Management have launched thousands of culinary careers around Texas and Beyond in every arena of the food and hospitality industries. Our employment rate is one of the highest among career schools in Texas: 92%. *

CIL offers 7 Professional programs: 4 Elite Diploma Programs and 3 Associate Degree programs with the option of specialty electives such as Hotel Management, Hospitality and Restaurant Management, LeNôtre Sommelier or Advanced Artistic Skills of Pastry Décor.

If you’re interested in studying only a very specific area, our 3 Lenôtre Sommelier Certificates and our 4 Advanced Artistic Skills of Pastry Décor Certificates as well as other Classes or Non-Degree Seeking Options are ideal to get a valuable specialization, professionals eager to advance, and aspiring professionals alike.

Find the program to fit your interests today!

PROFESSIONAL PROGRAMS

CONTINUING EDUCATION

*In 2016, according to the Texas Workforce Commission