RANKED #1
2019 BEST COLLEGES FOR
CULINARY ARTS IN AMERICA
- NICHE.COM


Flexible Schedules

Next Class Begins - January 7, 2019

Three shifts to choose from
Morning, Afternoon, and Evening options Week of Four days ( Monday to Thursday)

Five starts a year

Culinary Arts

Our culinary programs are designed to teach you the fundamental skills and techniques of classical and modern cuisine through theory, extensive hands-on practice, palate training, technique and teamwork.

Learn about our Culinary Arts options >

Baking & Pastry Arts

Learn the fundamental skills needed to master the techniques of classical and modern pastries, bread, ice cream, confections and more!

Learn about our Baking & Pastry Arts options >

Hospitality & Restaurant Management

The hospitality industry is growing fast and provides an array of rewarding management positions.

Learn about our Hospitality & Restaurant Management options >

Weekend Leisure Classes

Come enjoy a hands-on interactive class. End with a generous tasting and a nice glass of wine. And leave the clean-up to us!

Learn about our Weekend Leisure Classes >
Latest News from CIL // Read More

WINNERS of the PURATOS Sandwich Competition!

Live Sandwich Competition Showdown at Culinary Institute Lenotre On October 2nd, the Culinary Institute Lenotre (CIL) hosted the 3rd Annual Puratos Sandwich Competition. The eleven finalists battled it out with their own recipes using nine different breads provided by Puratos…

The creative and prize winning Caesar Salad was VEGAN!

On September 27th, the CIL team, Chef Benoît (Chef instructor Cuisine), Chef Sebastien (Head Chef instructor Cuisine) and chef student Melissa, took on the 34th Caesar Salad Competition. We are proud to not only say they won the creative…

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