LENOTRE™ Sabbatical Class Start
Take a break with a Sabbatical Holiday to explore French Culinary Art, French Baking & Pastry or French Wine Fundamentals in just 10 weeks in Houston
*Four days a week (Monday-Thursday-4 hours and 45 minutes per Day)
*Three shifts to choose from (Morning, Afternoon or Evening)
FIVE START DATES PER YEAR
( Next start August 5th at a special price of $5,981)
*Payment Plan upon request
Included Two LENOTRE™ chef Jackets / A Tool kit /
The LENOTRE™ recipe binder / A daily seated tasting / A14″x11″ Certificate /
Optional to-go dishes
Take advantage of the special price. Leave your info and the Admissions Department will contact you shortly.