3 Hands-On
10-Week
Sabbatical Classes

FIVE START DATES PER YEAR;
ONE EVERY TEN WEEKS

Take a sabbatical to explore
French Cuisine
or French Baking and Pastry
or Wine Fundamentals

in just 10 weeks in Houston
at the #1 ranked Culinary Arts College in America by Niche in 2019, 2020, 2021.

Sabbatical French Fundamental Baking & Pastry

Including chocolate candy, ice cream and advanced cake decoration

2023 special price of $6,520
*Payment plan upon request

Three shifts to choose from: morning, afternoon or evening
Four days a week: Monday-Thursday: 4 hours and 45 minutes per day

Included:

  • Two chef jackets
  • Tool kit
  • The CULINARY INSTITUTE LENOTRE® recipe binder
  • Daily seated tasting
  • A 14″x11″ certificate of completion

Contact Alicia
713-358-5054 | [email protected]

Sabbatical French Fundamental Cuisine

2023 special price of $6,520
*Payment plan upon request

Three shifts to choose from: morning, afternoon or evening
Four days a week: Monday-Thursday: 4 hours and 45 minutes per day

Included:

  • Two chef jackets
  • Tool kit
  • The CULINARY INSTITUTE LENOTRE® recipe binder
  • Daily seated tasting
  • A 14″x11″ certificate of completion

Contact Alicia
713-358-5054 | [email protected]

Sabbatical Wine Fundamentals & Tasting

2023 special price of $2,100.44

*Payment plan upon request
*Must be 21 & over to attend

Two classes of 2½ hours per week, over 10 weeks
Included: A class binder and 14”x11” certificate of completion

Contact Alicia
713-358-5054 | [email protected]

Connect with a LENOTRE SCHOOL representative today

Alicia

Alicia

Admissions advisor