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3,000 +CIL Alumni Around the World
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90 %Percentage of students that qualify for the CIL Scholarship Program
Student Life & Community
𝐌𝐞𝐞𝐭 𝐨𝐮𝐫 𝐈𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐀𝐥𝐥𝐢𝐚𝐧𝐜𝐞 𝐃𝐢𝐫𝐞𝐜𝐭𝐨𝐫, 𝐓𝐞𝐫𝐞𝐬𝐚 𝐙𝐚𝐛𝐚𝐥𝐚!✨
“𝘍𝘰𝘳 𝘮𝘦, 𝘣𝘦𝘪𝘯𝘨 𝘱𝘢𝘳𝘵 𝘰𝘧 𝘓𝘌𝘕𝘖𝘛𝘙𝘌 𝘪𝘴 𝘮𝘰𝘳𝘦 𝘵𝘩𝘢𝘯 𝘫𝘶𝘴𝘵 𝘢 𝘫𝘰𝘣—𝘪𝘵’𝘴 𝘴𝘰𝘮𝘦𝘵𝘩𝘪𝘯𝘨 𝘐 𝘨𝘦𝘯𝘶𝘪𝘯𝘦𝘭𝘺 𝘧𝘦𝘦𝘭 𝘱𝘳𝘰𝘶𝘥 𝘰𝘧 𝘦𝘷𝘦𝘳𝘺 𝘥𝘢𝘺.
𝘐 𝘩𝘢𝘷𝘦 𝘣𝘦𝘦𝘯 𝘸𝘪𝘵𝘩 𝘓𝘌𝘕𝘖𝘛𝘙𝘌 𝘧𝘰𝘳 𝘰𝘷𝘦𝘳 𝘧𝘰𝘶𝘳 𝘺𝘦𝘢𝘳𝘴 𝘯𝘰𝘸, 𝘢𝘯𝘥 𝘪𝘵 𝘩𝘢𝘴 𝘣𝘦𝘦𝘯 𝘴𝘶𝘤𝘩 𝘢 𝘮𝘦𝘢𝘯𝘪𝘯𝘨𝘧𝘶𝘭 𝘫𝘰𝘶𝘳𝘯𝘦𝘺. 𝘐 𝘩𝘢𝘷𝘦 𝘩𝘢𝘥 𝘴𝘶𝘣𝘴𝘵𝘢𝘯𝘵𝘪𝘢𝘭 𝘱𝘳𝘰𝘧𝘦𝘴𝘴𝘪𝘰𝘯𝘢𝘭 𝘢𝘯𝘥 𝘱𝘦𝘳𝘴𝘰𝘯𝘢𝘭 𝘨𝘳𝘰𝘸𝘵𝘩, 𝘦𝘴𝘱𝘦𝘤𝘪𝘢𝘭𝘭𝘺 𝘵𝘩𝘳𝘰𝘶𝘨𝘩 𝘸𝘰𝘳𝘬𝘪𝘯𝘨 𝘤𝘭𝘰𝘴𝘦𝘭𝘺 𝘸𝘪𝘵𝘩 𝘴𝘵𝘶𝘥𝘦𝘯𝘵𝘴 𝘢𝘯𝘥 𝘨𝘶𝘪𝘥𝘪𝘯𝘨 𝘵𝘩𝘦𝘮 𝘵𝘩𝘳𝘰𝘶𝘨𝘩 𝘵𝘩𝘦𝘪𝘳 𝘐𝘯𝘵𝘦𝘳𝘯𝘢𝘵𝘪𝘰𝘯𝘢𝘭 𝘦𝘹𝘵𝘦𝘳𝘯𝘴𝘩𝘪𝘱 𝘰𝘱𝘱𝘰𝘳𝘵𝘶𝘯𝘪𝘵𝘪𝘦𝘴 𝘢𝘯𝘥 𝘦𝘹𝘱𝘦𝘳𝘪𝘦𝘯𝘤𝘦𝘴.
𝘐𝘧 𝘐 𝘤𝘰𝘶𝘭𝘥 𝘨𝘪𝘷𝘦 𝘰𝘯𝘦 𝘱𝘪𝘦𝘤𝘦 𝘰𝘧 𝘢𝘥𝘷𝘪𝘤𝘦 𝘵𝘰 𝘢𝘴𝘱𝘪𝘳𝘪𝘯𝘨 𝘴𝘵𝘶𝘥𝘦𝘯𝘵 𝘤𝘩𝘦𝘧𝘴, 𝘪𝘵 𝘸𝘰𝘶𝘭𝘥 𝘣𝘦 𝘵𝘩𝘪𝘴: “𝘚𝘵𝘢𝘺 𝘤𝘶𝘳𝘪𝘰𝘶𝘴; 𝘣𝘦 𝘱𝘢𝘵𝘪𝘦𝘯𝘵 𝘸𝘪𝘵𝘩 𝘺𝘰𝘶𝘳𝘴𝘦𝘭𝘧; 𝘢𝘯𝘥 𝘯𝘦𝘷𝘦𝘳 𝘴𝘵𝘰𝘱 𝘭𝘦𝘢𝘳𝘯𝘪𝘯𝘨! 𝘛𝘩𝘪𝘴 𝘪𝘯𝘥𝘶𝘴𝘵𝘳𝘺 𝘢𝘴𝘬𝘴 𝘧𝘰𝘳 𝘥𝘪𝘴𝘤𝘪𝘱𝘭𝘪𝘯𝘦 𝘢𝘯𝘥 𝘢𝘵𝘵𝘦𝘯𝘵𝘪𝘰𝘯 𝘵𝘰 𝘥𝘦𝘵𝘢𝘪𝘭, 𝘣𝘶𝘵 𝘪𝘵 𝘢𝘭𝘴𝘰 𝘳𝘦𝘸𝘢𝘳𝘥𝘴 𝘵𝘩𝘰𝘴𝘦 𝘸𝘩𝘰 𝘢𝘳𝘦 𝘢𝘭𝘸𝘢𝘺𝘴 𝘸𝘪𝘭𝘭𝘪𝘯𝘨 𝘵𝘰 𝘨𝘳𝘰𝘸 𝘢𝘯𝘥 𝘪𝘮𝘱𝘳𝘰𝘷𝘦.”
𝘞𝘩𝘢𝘵 𝘵𝘳𝘶𝘭𝘺 𝘮𝘢𝘬𝘦𝘴 𝘓𝘌𝘕𝘖𝘛𝘙𝘌 𝘴𝘱𝘦𝘤𝘪𝘢𝘭, 𝘵𝘰 𝘮𝘦, 𝘪𝘴 𝘵𝘩𝘦 𝘣𝘢𝘭𝘢𝘯𝘤𝘦 𝘪𝘵 𝘴𝘵𝘳𝘪𝘬𝘦𝘴 𝘣𝘦𝘵𝘸𝘦𝘦𝘯 𝘩𝘰𝘯𝘰𝘳𝘪𝘯𝘨 𝘤𝘭𝘢𝘴𝘴𝘪𝘤𝘢𝘭 𝘍𝘳𝘦𝘯𝘤𝘩 𝘵𝘦𝘤𝘩𝘯𝘪𝘲𝘶𝘦𝘴 𝘢𝘯𝘥 𝘦𝘮𝘣𝘳𝘢𝘤𝘪𝘯𝘨 𝘮𝘰𝘥𝘦𝘳𝘯 𝘤𝘶𝘭𝘪𝘯𝘢𝘳𝘺 𝘪𝘯𝘯𝘰𝘷𝘢𝘵𝘪𝘰𝘯, 𝘢𝘭𝘭 𝘸𝘪𝘵𝘩𝘪𝘯 𝘢 𝘤𝘭𝘰𝘴𝘦-𝘬𝘯𝘪𝘵, 𝘮𝘦𝘯𝘵𝘰𝘳𝘴𝘩𝘪𝘱-𝘥𝘳𝘪𝘷𝘦𝘯 𝘦𝘯𝘷𝘪𝘳𝘰𝘯𝘮𝘦𝘯𝘵 𝘵𝘩𝘢𝘵 𝘳𝘦𝘢𝘭𝘭𝘺 𝘧𝘦𝘦𝘭𝘴 𝘭𝘪𝘬𝘦 𝘢 𝘤𝘰𝘮𝘮𝘶𝘯𝘪𝘵𝘺 𝘢𝘯𝘥 𝘧𝘢𝘮𝘪𝘭𝘺.”
Digital learning is available at the Culinary Institute Lenotre. Still, there is no substitute for the hands-on experience happening every day in our kitchens.
Seeing our Chef Instructors in action, using state-of-the-art equipment, tasting the ingredients, and working with other students can’t be replicated online.
Find out why you belong at Culinary Institute Lenotre by joining us at our next Open House event👉Link in bio!
Valentina Johnson is a talented and exceptional student. ❤️ We are honored to have her in our programs. We know she is going far in the culinary world.
👩🏽🍳 The staff here at Culinary Institute Lenotre looks forward to one day dining at Valentina’s restaurant(s)!
Join Valentina in the halls at LENOTRE by joining us at our next Open House event👉https://bit.ly/LENOTREOpenHouse
#LenotreHouston #CulinaryInstituteLenotre #CulinarySchool #Baking #CulinaryArts #OpenHouse #PastryArts #StudentSpotlight
Every week, we lay out the very best dishes from all our classes and dine together. The only thing missing from this weekly tradition is you!
Join us at our next Open House event and learn how you can be a part of the LENOTRE family👉Link in bio
A Bachelor’s Degree in Culinary Arts isn’t just about delicious flavors; it’s about creativity, expression, and tangible art.
Learn how you can hone your culinary passion at our next Open House event👉Link in bio!
Everyone on the hit Netflix TV show 𝘐𝘴 𝘐𝘵 𝘊𝘢𝘬𝘦? started somewhere, maybe LENOTRE is where you start.
𝐋𝐞𝐚𝐫𝐧 𝐡𝐨𝐰 𝐲𝐨𝐮 𝐜𝐚𝐧 𝐬𝐭𝐚𝐫𝐭 𝐡𝐨𝐧𝐢𝐧𝐠 𝐲𝐨𝐮𝐫 𝐏𝐚𝐬𝐭𝐫𝐲 𝐀𝐫𝐭𝐬 𝐬𝐤𝐢𝐥𝐥𝐬 𝐚𝐭 𝐨𝐮𝐫 𝐧𝐞𝐱𝐭 𝐎𝐩𝐞𝐧 𝐇𝐨𝐮𝐬𝐞 𝐞𝐯𝐞𝐧𝐭👉https://bit.ly/LENOTREOpenHouse
#LenotreHouston #CulinaryInstituteLenotre #CulinarySchool #Baking #CulinaryArts #OpenHouse #PastryArts
𝐘𝐨𝐮’𝐫𝐞 𝐢𝐧𝐯𝐢𝐭𝐞𝐝 𝐭𝐨 𝐨𝐮𝐫 𝐎𝐩𝐞𝐧 𝐇𝐨𝐮𝐬𝐞 – 𝐖𝐞𝐝𝐧𝐞𝐬𝐝𝐚𝐲, 𝐉𝐮𝐧𝐞 𝟏𝟕 𝐚𝐭 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐈𝐧𝐬𝐭𝐢𝐭𝐮𝐭𝐞 𝐋𝐞𝐧𝐨𝐭𝐫𝐞!
The tour and tasting of gourmet samples kicks off at 6:30 pm 🧀 Friends and family are welcome!
Learn all about CIL’s Bachelor of Science and Associate Degrees, our Diploma programs, as well as our many scholarships and Financial Aid options!
👉 𝑅𝑒𝑔𝑖𝑠𝑡𝑒𝑟 𝑛𝑜𝑤: Link in bio!
📆 𝐍𝐞𝐱𝐭 𝐭𝐞𝐫𝐦 𝐬𝐭𝐚𝐫𝐭𝐬 August 3rd—Limited spots still available!
𝐂𝐎𝐍𝐓𝐀𝐂𝐓 𝐔𝐒:
📞 713-358-5055 | ✉️ [email protected]
Today is the beginning of a new term at the Culinary Institute Lenotre. Congratulations to all of our first-term students and our returning chef students, your career only gets better from here!
Five terms in a year mean five chances for new beginnings, which chance are you going to take?
Come to our next free Open House event to see which term is right for you! 👉Link in bio!
🚀🍽️ 𝐅𝐫𝐨𝐦 𝐭𝐡𝐞 𝐤𝐢𝐭𝐜𝐡𝐞𝐧 𝐭𝐨 𝐬𝐩𝐚𝐜𝐞 𝐞𝐱𝐩𝐥𝐨𝐫𝐚𝐭𝐢𝐨𝐧!
LENOTRE is proud to support the NASA HUNCH (High Schools United with NASA to Create Hardware) Culinary Challenge, mentoring high school students as they develop innovative, space-ready meals for astronauts aboard the International Space Station.
From nutrition and food safety to flavor development in microgravity, students are challenged to think like chefs and scientists — creating dishes that are both functional and delicious.
The Culinary Institute LENOTRE is profoundly honored to partner with NASA HUNCH. Our commitment is to inspire, educate, and equip the next generation of culinary leaders with the rigorous training and creative freedom necessary to excel in the most demanding environments—on Earth and beyond.
Pushing the boundaries of culinary innovation, one recipe at a time.
#LenotreHouston #NASAHUNCH #CulinaryInnovation #FoodScience #FutureChefs #STEMEducation #SpaceFood #CulinaryInstituteLenotre
𝐇𝐚𝐩𝐩𝐲 𝐆𝐫𝐚𝐝𝐮𝐚𝐭𝐢𝐨𝐧 𝐃𝐚𝐲, 𝐋𝐄𝐍𝐎𝐓𝐑𝐄 𝐜𝐡𝐞𝐟𝐬! 🎓
Today, we celebrate your hard work, creativity, and passion. You’ve sharpened your skills, pushed your limits, and grown into true culinary professionals.
We’re so proud of everything you’ve accomplished and even more excited to see what you’ll create next.
#LenotreHouston #LenotreGraduation #FutureChefs #CulinarySuccess #ProudMoment #HoustonCulinarySchool #CulinarySchools
All excellent chefs know that every delicious meal starts with quality ingredients. At Lenotre, we only cook with the best 😉🌿
Check out our upcoming free Open House event and let’s get cooking! 👉Link in bio!
Houston has one of the most dynamic, rich, and diverse culinary scenes in the US, with over 13,000 restaurants of cuisines from 70 different countries!
Every chance we get, our chef instructors take their students out into Houston to experience all the culinary wonders HTX has to offer.
Our next field trip is just missing you! Check out our upcoming free Open House event to see how you can join! 👉https://bit.ly/LENOTREOpenHouse
#CulinaryDreams #HoustonChefs #HTX #HoustonFarmersMarket #CulinaryInstituteLenotre
