Check In and make a reservation with Higher Education!
Check out Lenotreโs Bachelor of Science Degrees where passion meets expertise!
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3,000 +CIL Alumni Around the World
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90 %Percentage of students that qualify for the CIL Scholarship Program
Student Life & Community
Ten Reasons to Love Us
International Externships Opportunities
Students attending any of our programs have the opportunity to participate in an international or domestic study tour during their 10-Week Practicum.
International Practicum Sites include countries such as France, Mexico, or Canada. Domestic sites include Practicum Affiliatesโ locations in Texas, Louisiana, and California.
Ten Reasons to Love Us
Ranked #1 Culinary Arts College By Niche.com 4 Years
The NICHE ranking company lists the best culinary arts colleges in the U.S. every year and ranked Lenotre #1 in America for 2019, 2020, 2021 and 2024!
Ten Reasons to Love Us
A Legendary Name for Your Culinary Arts College
For three generations, the LENOTREยฎ name has been internationally recognized for outstanding cuisine and pastry.
The CULINARY INSTITUTE LENOTREยฎ college is not just a legendary name; it's a student's passport for a successful career.
Ten Reasons to Love Us
Flexible Scheduling And Small Class Size
CIL is dedicated to a low student-teacher ratio with an average of 12-1 in kitchen labs.
Classes meet for 4 hours and 45 minutes Monday to Thursday and students can choose the morning, afternoon or evening shift.
Academic classes are held as hybrid-online or in-person.
Ten Reasons to Love Us
International Chefs
Get technical guidance from our full time chefs who average many years of experience in the industry, both in the U.S. and abroad.
Our goal is for our students to have close supervision from the same chef for each of your 10-week term levels.
Ten Reasons to Love Us
Le Bistro
The CULINARY INSTITUTE LENOTREยฎ is the proud home of Le Bistro, nestled at the heart of the institute.
Le Bistro offers our students the opportunity to experience the front and back of the house practices for many types of banquets and special events.
Ten Reasons to Love Us
Student Presentations
Students from every class present their dishes to a school audience once a week and share a seated complimentary meal together.
This community experience is unique to our school, which teaches a variety of international cuisines in addition to French Cooking, Baking and Pastry, and Hospitality and Restaurant Management.
Ten Reasons to Love Us
Employment Support
Our Career Services Department providesย career assistance including support with resumรฉ writing and interview skills for job placement.
Ten Reasons to Love Us
Lucet
This is a complimentary concierge service where students and their families, at no cost to the student, can connect with Lucetโs care specialists who provide personalized support for navigating behavioral health and overall well-being concerns.
Lucet delivers trusted, one-on-one guidance through experienced care navigators, evidence-based resources, and assistance connecting with the right healthcare providersโhelping students and families access the most appropriate and effective care options available.
Ten Reasons to Love Us
Engaging Students In Over 320 Recipes
Most of the studentโs time in the kitchen lab is hands-on, enabling them to best learn individual skill sets. This intense practice helps students learn over 320 recipes and skills.
Our Stewards take care of cleaning pots and pans and not our students so that they can utilize their time for learning.
Weโre proud to shine the spotlight on Alicia Orellana, our Director of Admissions, and her 12 incredible years at CIL! Alicia is a trusted higher education leader who helps students confidently choose the right culinary program to match their goals and passions. Through thoughtful guidance, strong leadership, and a student-first approach, she continues to shape futures and strengthen our admissions team and the communities we serve.โฃโฃ
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Outside of the school, Alicia is an avid traveler who loves immersing herself in local cultures and cuisines. Though she isnโt a chef herself, she does love trying new recipes and enjoying delicious meals with friends and family.โฃโฃ
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When asked about her thoughts on LENOTRE she believes that our school is the perfect blend of hands-on experience and creative freedom. Advice sheโd give to any potential new student: "If you stay humble, stay curious, and stay consistent, youโll build a strong foundation for a successful culinary career."โฃโฃ
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Thank you, Alicia, for 12 incredible years of leadership and impact at CIL!โฃโฃโฃ
Weโre proud to shine the spotlight on Alicia Orellana, our Director of Admissions, and her 12 incredible years at CIL! Alicia is a trusted higher education leader who helps students confidently choose the right culinary program to match their goals and passions. Through thoughtful guidance, strong leadership, and a student-first approach, she continues to shape futures and strengthen our admissions team and the communities we serve.โฃโฃ
โฃโฃ
Outside of the school, Alicia is an avid traveler who loves immersing herself in local cultures and cuisines. Though she isnโt a chef herself, she does love trying new recipes and enjoying delicious meals with friends and family.โฃโฃ
โฃโฃ
When asked about her thoughts on LENOTRE she believes that our school is the perfect blend of hands-on experience and creative freedom. Advice sheโd give to any potential new student: "If you stay humble, stay curious, and stay consistent, youโll build a strong foundation for a successful culinary career."โฃโฃ
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Thank you, Alicia, for 12 incredible years of leadership and impact at CIL!โฃโฃโฃ
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๐๐จ๐ฎโ๐ซ๐ ๐ข๐ง๐ฏ๐ข๐ญ๐๐ ๐ญ๐จ ๐จ๐ฎ๐ซ ๐๐ฉ๐๐ง ๐๐จ๐ฎ๐ฌ๐ โ ๐ช๐ฒ๐ฑ๐ป๐ฒ๐๐ฑ๐ฎ๐, ๐๐๐ซ๐๐ก ๐๐๐ญ๐ก ๐๐ญ ๐๐๐๐๐๐๐! โฃ
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๐๐ฉ๐ฆ ๐ต๐ฐ๐ถ๐ณ ๐ข๐ฏ๐ฅ ๐ต๐ข๐ด๐ต๐ช๐ฏ๐จ ๐ฐ๐ง ๐จ๐ฐ๐ถ๐ณ๐ฎ๐ฆ๐ต ๐ด๐ข๐ฎ๐ฑ๐ญ๐ฆ๐ด ๐ฌ๐ช๐ค๐ฌ๐ด ๐ฐ๐ง๐ง ๐ข๐ต ๐ผ:๐น๐ถ ๐๐. Friends and family are welcome!โฃโฃโฃโฃโฃ
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Learn all about LENOTREโs Bachelor of Science and Associate Degrees, our Diploma programs, as well as our many scholarships and Financial Aid options!โฃโฃโฃโฃโฃ
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๐๐๐ฑ๐ญ ๐๐๐ซ๐ฆ ๐๐ญ๐๐ซ๐ญ๐ฌ: ๐๐๐ซ๐๐ก ๐๐๐ญ๐ก, ๐๐๐๐!โฃโฃโฃโฃโฃ
๐๐๐๐ ๐๐๐๐: 713-358-5055 | โฃLink in bio!โฃ
๐๐จ๐ฎโ๐ซ๐ ๐ข๐ง๐ฏ๐ข๐ญ๐๐ ๐ญ๐จ ๐จ๐ฎ๐ซ ๐๐ฉ๐๐ง ๐๐จ๐ฎ๐ฌ๐ โ ๐ช๐ฒ๐ฑ๐ป๐ฒ๐๐ฑ๐ฎ๐, ๐๐๐ซ๐๐ก ๐๐๐ญ๐ก ๐๐ญ ๐๐๐๐๐๐๐! โฃ
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๐๐ฉ๐ฆ ๐ต๐ฐ๐ถ๐ณ ๐ข๐ฏ๐ฅ ๐ต๐ข๐ด๐ต๐ช๐ฏ๐จ ๐ฐ๐ง ๐จ๐ฐ๐ถ๐ณ๐ฎ๐ฆ๐ต ๐ด๐ข๐ฎ๐ฑ๐ญ๐ฆ๐ด ๐ฌ๐ช๐ค๐ฌ๐ด ๐ฐ๐ง๐ง ๐ข๐ต ๐ผ:๐น๐ถ ๐๐. Friends and family are welcome!โฃโฃโฃโฃโฃ
โฃ
Learn all about LENOTREโs Bachelor of Science and Associate Degrees, our Diploma programs, as well as our many scholarships and Financial Aid options!โฃโฃโฃโฃโฃ
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๐
๐๐๐ฑ๐ญ ๐๐๐ซ๐ฆ ๐๐ญ๐๐ซ๐ญ๐ฌ: ๐๐๐ซ๐๐ก ๐๐๐ญ๐ก, ๐๐๐๐!โฃโฃโฃโฃโฃ
๐๐๐๐ ๐๐๐๐: 713-358-5055 | โฃLink in bio!โฃ
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๐๐ฎ๐ฅ๐ข๐ง๐๐ซ๐ฒ ๐๐ง๐ฌ๐ญ๐ข๐ญ๐ฎ๐ญ๐ ๐๐๐ง๐จ๐ญ๐ซ๐ ๐๐ฅ๐ฎ๐ฆ๐ง๐ข ๐๐ฉ๐จ๐ญ๐ฅ๐ข๐ ๐ก๐ญ on Valentin Royo!! ๐คฉโฃโฃ
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โSince an early age, I have always been fascinated by cooking, restaurants, and the world of hospitality. I graduated from LENOTRE in December 2023. I went straight into working at @mastrosofficial, where I started building my foundation in a professional kitchen. After that, I had the great opportunity to travel to Spain and learn from @ger_carrizo at his Michelin-starred restaurant @fierrovlc, where I was introduced to fine dining that blends Argentinian and Spanish cuisine. Iโm currently working at @lejardinierhouston, where I continue to grow and learn every day. Throughout this whole time, Iโve also had the pleasure of supporting @katyringfood, helping with a variety of catering events.โโฃโฃ
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Join an incredible class of chefs๐โฃโฃ
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๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃโฃโฃ
๐ Apply now: link in bio!โฃ
๐๐ฎ๐ฅ๐ข๐ง๐๐ซ๐ฒ ๐๐ง๐ฌ๐ญ๐ข๐ญ๐ฎ๐ญ๐ ๐๐๐ง๐จ๐ญ๐ซ๐ ๐๐ฅ๐ฎ๐ฆ๐ง๐ข ๐๐ฉ๐จ๐ญ๐ฅ๐ข๐ ๐ก๐ญ on Valentin Royo!! ๐คฉโฃโฃ
โฃโฃ
โSince an early age, I have always been fascinated by cooking, restaurants, and the world of hospitality. I graduated from LENOTRE in December 2023. I went straight into working at @mastrosofficial, where I started building my foundation in a professional kitchen. After that, I had the great opportunity to travel to Spain and learn from @ger_carrizo at his Michelin-starred restaurant @fierrovlc, where I was introduced to fine dining that blends Argentinian and Spanish cuisine. Iโm currently working at @lejardinierhouston, where I continue to grow and learn every day. Throughout this whole time, Iโve also had the pleasure of supporting @katyringfood, helping with a variety of catering events.โโฃโฃ
โฃโฃ
Join an incredible class of chefs๐โฃโฃ
๐
๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃโฃโฃ
๐ Apply now: link in bio!โฃ
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We were proud to host dnata Catering and welcome Talent Acquisition Administrator Adriana Gomez to LENOTRE for an engaging session on career opportunities across their global culinary network. ๐๐ฝ๏ธ
You can always expect us to connect our students to real-world pathways, worldwide.
Build the network to further your career๐
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๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃ
๐ Apply now: culinaryinstitute.edu
#Houston #HoustonChefs #HTX #HoustonTexas #CulinaryArts #RestuarantAndHospitalityManagement #HoustonFoodies
We were proud to host dnata Catering and welcome Talent Acquisition Administrator Adriana Gomez to LENOTRE for an engaging session on career opportunities across their global culinary network. ๐๐ฝ๏ธ
You can always expect us to connect our students to real-world pathways, worldwide.
Build the network to further your career๐
๐
๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃ
๐ Apply now: culinaryinstitute.edu
#Houston #HoustonChefs #HTX #HoustonTexas #CulinaryArts #RestuarantAndHospitalityManagement #HoustonFoodies
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A huge shoutout to future chef and current LENOTRE student, Tatiana Lemus (@tatiana.lecreates)! Thank you for letting us share your post about your culinary journey with us! โค๏ธโฃ
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๐ช๐ ๐๐ซ๐ ๐ฌ๐จ ๐ฉ๐ซ๐จ๐ฎ๐ ๐จ๐ ๐ฒ๐จ๐ฎ ๐๐ง๐ ๐๐ฅ๐ฅ ๐จ๐ ๐จ๐ฎ๐ซ ๐๐ก๐๐ ๐ฌ๐ญ๐ฎ๐๐๐ง๐ญ๐ฌ!!โฃ
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#LenotreHouston #FutureChefs #HoustonCulinarySchool #CulinaryEducation #CulinaryCommunity #LenotrePride #LenotreLifeโฃ
A huge shoutout to future chef and current LENOTRE student, Tatiana Lemus (@tatiana.lecreates)! Thank you for letting us share your post about your culinary journey with us! โค๏ธโฃ
โฃ
๐ช๐ ๐๐ซ๐ ๐ฌ๐จ ๐ฉ๐ซ๐จ๐ฎ๐ ๐จ๐ ๐ฒ๐จ๐ฎ ๐๐ง๐ ๐๐ฅ๐ฅ ๐จ๐ ๐จ๐ฎ๐ซ ๐๐ก๐๐ ๐ฌ๐ญ๐ฎ๐๐๐ง๐ญ๐ฌ!!โฃ
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#LenotreHouston #FutureChefs #HoustonCulinarySchool #CulinaryEducation #CulinaryCommunity #LenotrePride #LenotreLifeโฃ
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๐ ๐ฉ๐๐ฌ๐ฌ๐ข๐จ๐ง ๐๐จ๐ซ ๐๐จ๐จ๐ค๐ข๐ง๐ ๐ข๐ฌ ๐ ๐ฉ๐๐ฌ๐ฌ๐ข๐จ๐ง ๐๐จ๐ซ ๐ฅ๐ข๐๐! โฃ
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At Culinary Institute Lenotre, we are here to help you achieve all of your culinary goals. Whether you are interested in Restaurant & Hospitality Management, opening your own bakery, or being the head chef at a Michelin-star restaurant, anything is possible when you start with the right ingredients! โฃ
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Create the recipe for your success๐โฃ
๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃโฃ
๐ Apply now: link in bio
๐ ๐ฉ๐๐ฌ๐ฌ๐ข๐จ๐ง ๐๐จ๐ซ ๐๐จ๐จ๐ค๐ข๐ง๐ ๐ข๐ฌ ๐ ๐ฉ๐๐ฌ๐ฌ๐ข๐จ๐ง ๐๐จ๐ซ ๐ฅ๐ข๐๐! โฃ
โฃ
At Culinary Institute Lenotre, we are here to help you achieve all of your culinary goals. Whether you are interested in Restaurant & Hospitality Management, opening your own bakery, or being the head chef at a Michelin-star restaurant, anything is possible when you start with the right ingredients! โฃ
โฃ
Create the recipe for your success๐โฃ
๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃโฃ
๐ Apply now: link in bio
...
You know what they say, you taste with your eyes first! ๐
A fundamental skill taught in classic culinary training is the art of plating. When designing a dish, an expert chef will think beyond flavors to satisfy their guests` visual appetite.
Learn how to WOW before the first bite ๐
๐
๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃ
๐ Apply now: link in bio!
You know what they say, you taste with your eyes first! ๐
A fundamental skill taught in classic culinary training is the art of plating. When designing a dish, an expert chef will think beyond flavors to satisfy their guests` visual appetite.
Learn how to WOW before the first bite ๐
๐
๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃ
๐ Apply now: link in bio!
...
POV: Youโre in Chef Stephenโs class at LENOTREโhands-on, collaborative, and learning from the best! Every move in our kitchen classrooms sharpens your skills and your confidence!โฃ
โฃ
๐
๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃโฃ
๐ Apply now: culinaryinstitute.edu
โฃ
#Houston #HoustonChefs #HTX #HoustonTexas #HoustonCulinarySchool #KitchenFun #HoustonFoodies
POV: Youโre in Chef Stephenโs class at LENOTREโhands-on, collaborative, and learning from the best! Every move in our kitchen classrooms sharpens your skills and your confidence!โฃ
โฃ
๐
๐๐๐ฑ๐ญ ๐ญ๐๐ซ๐ฆ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐๐ซ๐๐ก ๐๐, ๐๐๐๐โฃโฃโฃโฃ
๐ Apply now: culinaryinstitute.edu
โฃ
#Houston #HoustonChefs #HTX #HoustonTexas #HoustonCulinarySchool #KitchenFun #HoustonFoodies
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๐๐ฎ๐๐ฅ๐ข๐ญ๐ฒ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐ฅ๐จ๐ง๐ ๐๐๐๐จ๐ซ๐ ๐ญ๐ก๐ ๐ฉ๐ฅ๐๐ญ๐. ๐ฅฉโฃ
โฃ
At LENOTRE, we teach with premium ingredients because mastering technique begins with respecting the product. From careful sourcing to precise preparation, excellence is built one cut at a time.โฃ
๐๐ฎ๐๐ฅ๐ข๐ญ๐ฒ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐ฅ๐จ๐ง๐ ๐๐๐๐จ๐ซ๐ ๐ญ๐ก๐ ๐ฉ๐ฅ๐๐ญ๐. ๐ฅฉโฃ
โฃ
At LENOTRE, we teach with premium ingredients because mastering technique begins with respecting the product. From careful sourcing to precise preparation, excellence is built one cut at a time.โฃ
...
๐๐ก๐ ๐๐ง๐ง๐ฎ๐๐ฅ ๐๐ข๐ ๐ก ๐๐๐ก๐จ๐จ๐ฅ ๐๐ก๐จ๐ฉ๐ฉ๐๐ ๐๐จ๐ฆ๐ฉ๐๐ญ๐ข๐ญ๐ข๐จ๐ง ๐ข๐ฌ ๐๐จ๐ฆ๐ข๐ง๐ ๐ญ๐จ ๐๐๐๐๐๐๐ ๐ญ๐ก๐ข๐ฌ ๐
๐ซ๐ข๐๐๐ฒ ๐/๐๐! ๐ช๐ฝ๏ธโฃ
โฃ
Weโre excited to welcome 8 Houston-area high schools to Culinary Institute Lenotre for our annual High School Chopped Competition on February 27, 2026:โฃ
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Wharton (@wharton_isd Wharton ISD) โข B.F. Terry (@terryhsrangerpride Lamar ISD) โข Carl Wunsche (@cwhsofficial Spring ISD) โข Willis (@willisisd Willis ISD) โข Stuart Career Tech HS (@johnstuartcareertechhs) โข Barbara Jordan Career Center (HISD) โข Brazos (@brazoshighschool Brazos ISD) โข The Guthrie Center (@theguthriecenter Spring Branch ISD)โฃ
โฃ
Student teams (grades 11โ12) will face off in a mystery basket challenge, judged on technique, creativity, taste, and presentation. โฃ
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๐ ๐๐ฌ๐ญ, ๐๐ง๐ & ๐๐ซ๐ ๐ฉ๐ฅ๐๐๐ ๐ญ๐๐๐ฆ๐ฌโฃ
๐ฐ ๐๐๐๐ก ๐ฐ๐ข๐ง๐ง๐ข๐ง๐ ๐ฌ๐ญ๐ฎ๐๐๐ง๐ญ ๐๐๐ซ๐ง๐ฌ ๐ $๐,๐๐๐ ๐ฌ๐๐ก๐จ๐ฅ๐๐ซ๐ฌ๐ก๐ข๐ฉ ๐ญ๐จ๐ฐ๐๐ซ๐ ๐ญ๐ฎ๐ข๐ญ๐ข๐จ๐ง ๐๐ญ ๐๐๐๐๐๐๐โฃ
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๐ Culinary Institute Lenotre | Houston, TXโฃ
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The future of culinary starts here. โฃ
๐๐ก๐ ๐๐ง๐ง๐ฎ๐๐ฅ ๐๐ข๐ ๐ก ๐๐๐ก๐จ๐จ๐ฅ ๐๐ก๐จ๐ฉ๐ฉ๐๐ ๐๐จ๐ฆ๐ฉ๐๐ญ๐ข๐ญ๐ข๐จ๐ง ๐ข๐ฌ ๐๐จ๐ฆ๐ข๐ง๐ ๐ญ๐จ ๐๐๐๐๐๐๐ ๐ญ๐ก๐ข๐ฌ ๐
๐ซ๐ข๐๐๐ฒ ๐/๐๐! ๐ช๐ฝ๏ธโฃ
โฃ
Weโre excited to welcome 8 Houston-area high schools to Culinary Institute Lenotre for our annual High School Chopped Competition on February 27, 2026:โฃ
โฃ
Wharton (@wharton_isd Wharton ISD) โข B.F. Terry (@terryhsrangerpride Lamar ISD) โข Carl Wunsche (@cwhsofficial Spring ISD) โข Willis (@willisisd Willis ISD) โข Stuart Career Tech HS (@johnstuartcareertechhs) โข Barbara Jordan Career Center (HISD) โข Brazos (@brazoshighschool Brazos ISD) โข The Guthrie Center (@theguthriecenter Spring Branch ISD)โฃ
โฃ
Student teams (grades 11โ12) will face off in a mystery basket challenge, judged on technique, creativity, taste, and presentation. โฃ
โฃ
๐ ๐๐ฌ๐ญ, ๐๐ง๐ & ๐๐ซ๐ ๐ฉ๐ฅ๐๐๐ ๐ญ๐๐๐ฆ๐ฌโฃ
๐ฐ ๐๐๐๐ก ๐ฐ๐ข๐ง๐ง๐ข๐ง๐ ๐ฌ๐ญ๐ฎ๐๐๐ง๐ญ ๐๐๐ซ๐ง๐ฌ ๐ $๐,๐๐๐ ๐ฌ๐๐ก๐จ๐ฅ๐๐ซ๐ฌ๐ก๐ข๐ฉ ๐ญ๐จ๐ฐ๐๐ซ๐ ๐ญ๐ฎ๐ข๐ญ๐ข๐จ๐ง ๐๐ญ ๐๐๐๐๐๐๐โฃ
โฃ
๐ Culinary Institute Lenotre | Houston, TXโฃ
โฃ
The future of culinary starts here. โฃ
...
Our next term starts in less than a month, but thereโs still time for you to enroll. ๐๐๐ค๐ ๐๐๐๐ ๐ญ๐ก๐ ๐ฒ๐๐๐ซ ๐ฒ๐จ๐ฎ ๐ญ๐ฎ๐ซ๐ง ๐ฎ๐ฉ ๐ญ๐ก๐ ๐ก๐๐๐ญ ๐จ๐ง ๐ฒ๐จ๐ฎ๐ซ ๐๐๐ซ๐๐๐ซ!โฃ
โฃ
Taste Your Success!
๐ culinaryinstitute.eduโฃโฃ
๐
Next Term: March 16, 2026โฃโฃโฃ
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#HoustonCulinaryScene #HoustonChefs #HTX #Houston #HospitalityDegree #CulinaryInstituteLenotre #HoustonCulinarySchool #CulinaryArtsDegree
Our next term starts in less than a month, but thereโs still time for you to enroll. ๐๐๐ค๐ ๐๐๐๐ ๐ญ๐ก๐ ๐ฒ๐๐๐ซ ๐ฒ๐จ๐ฎ ๐ญ๐ฎ๐ซ๐ง ๐ฎ๐ฉ ๐ญ๐ก๐ ๐ก๐๐๐ญ ๐จ๐ง ๐ฒ๐จ๐ฎ๐ซ ๐๐๐ซ๐๐๐ซ!โฃ
โฃ
Taste Your Success!
๐ culinaryinstitute.eduโฃโฃ
๐
Next Term: March 16, 2026โฃโฃโฃ
โฃ
#HoustonCulinaryScene #HoustonChefs #HTX #Houston #HospitalityDegree #CulinaryInstituteLenotre #HoustonCulinarySchool #CulinaryArtsDegree
...
It`s been over a month since we all left the season of big, holiday, family dinners, but at the Culinary Institute Lenotre, that season is all year long!โฃโฃ
โฃ
One of the many things that sets our institution apart is our Taste Your Tastebuds Thursdays. Every week, the ENTIRE school is invited to join in a meal where all the Culinary and Pastry classes get to show off what they`ve been working on all week!โฃโฃ
โฃ
๐๐จ๐ข๐ง ๐ฎ๐ฌ ๐๐จ๐ซ ๐ ๐ฆ๐๐๐ฅ.โฃ
๐ Link in bio!
๐
Next Term: March 16, 2026โฃโฃโฃโฃโฃ
It`s been over a month since we all left the season of big, holiday, family dinners, but at the Culinary Institute Lenotre, that season is all year long!โฃโฃ
โฃ
One of the many things that sets our institution apart is our Taste Your Tastebuds Thursdays. Every week, the ENTIRE school is invited to join in a meal where all the Culinary and Pastry classes get to show off what they`ve been working on all week!โฃโฃ
โฃ
๐๐จ๐ข๐ง ๐ฎ๐ฌ ๐๐จ๐ซ ๐ ๐ฆ๐๐๐ฅ.โฃ
๐ Link in bio!
๐
Next Term: March 16, 2026โฃโฃโฃโฃโฃ
...

