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Check out Lenotre’s Bachelor of Science Degrees where passion meets expertise!
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3,000 +CIL Alumni Around the World
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90 %Percentage of students that qualify for the CIL Scholarship Program
Student Life & Community
Ten Reasons to Love Us
International Externships Opportunities
Students attending any of our programs have the opportunity to participate in an international or domestic study tour during their 10-Week Practicum.
International Practicum Sites include countries such as France, Mexico, or Canada. Domestic sites include Practicum Affiliates’ locations in Texas, Louisiana, and California.
Ten Reasons to Love Us
Ranked #1 Culinary Arts College By Niche.com 4 Years
The NICHE ranking company lists the best culinary arts colleges in the U.S. every year and ranked Lenotre #1 in America for 2019, 2020, 2021 and 2024!
Ten Reasons to Love Us
A Legendary Name for Your Culinary Arts College
For three generations, the LENOTRE® name has been internationally recognized for outstanding cuisine and pastry.
The CULINARY INSTITUTE LENOTRE® college is not just a legendary name; it's a student's passport for a successful career.
Ten Reasons to Love Us
Flexible Scheduling And Small Class Size
CIL is dedicated to a low student-teacher ratio with an average of 12-1 in kitchen labs.
Classes meet for 4 hours and 45 minutes Monday to Thursday and students can choose the morning, afternoon or evening shift.
Academic classes are held as hybrid-online or in-person.
Ten Reasons to Love Us
International Chefs
Get technical guidance from our full time chefs who average many years of experience in the industry, both in the U.S. and abroad.
Our goal is for our students to have close supervision from the same chef for each of your 10-week term levels.
Ten Reasons to Love Us
Le Bistro
The CULINARY INSTITUTE LENOTRE® is the proud home of Le Bistro, nestled at the heart of the institute.
Le Bistro offers our students the opportunity to experience the front and back of the house practices for many types of banquets and special events.
Ten Reasons to Love Us
Student Presentations
Students from every class present their dishes to a school audience once a week and share a seated complimentary meal together.
This community experience is unique to our school, which teaches a variety of international cuisines in addition to French Cooking, Baking and Pastry, and Hospitality and Restaurant Management.
Ten Reasons to Love Us
Employment Support
Our Career Services Department provides career assistance including support with resumé writing and interview skills for job placement.
Ten Reasons to Love Us
Lucet
This is a complimentary concierge service where students and their families, at no cost to the student, can connect with Lucet’s care specialists who provide personalized support for navigating behavioral health and overall well-being concerns.
Lucet delivers trusted, one-on-one guidance through experienced care navigators, evidence-based resources, and assistance connecting with the right healthcare providers—helping students and families access the most appropriate and effective care options available.
Ten Reasons to Love Us
Engaging Students In Over 320 Recipes
Most of the student’s time in the kitchen lab is hands-on, enabling them to best learn individual skill sets. This intense practice helps students learn over 320 recipes and skills.
Our Stewards take care of cleaning pots and pans and not our students so that they can utilize their time for learning.
At Culinary Institute Lenotre®, our mission is simple: to provide the best possible associate degree and diploma programs.
We achieve this through:
👩🍳 Intensive hands-on training with a low student/teacher ratio
📚 Challenging students to maximize learning in minimal time
🌍 Guidance from internationally experienced chef-instructors
🌟 Empowering each student to reach their full professional potential
💼 Preparing graduates for leadership and management roles
🎓Two Bachelor of Science Degrees in Restaurant & Hospitality Management and Culinary Arts
Learn more 👉 Link in bio!
At Culinary Institute Lenotre®, our mission is simple: to provide the best possible associate degree and diploma programs.
We achieve this through:
👩🍳 Intensive hands-on training with a low student/teacher ratio
📚 Challenging students to maximize learning in minimal time
🌍 Guidance from internationally experienced chef-instructors
🌟 Empowering each student to reach their full professional potential
💼 Preparing graduates for leadership and management roles
🎓Two Bachelor of Science Degrees in Restaurant & Hospitality Management and Culinary Arts
Learn more 👉 Link in bio!
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Annual Barry Callebaut Plated Dessert Competition at Culinary Institute LENOTRE!!
#culinaryinstitutelenotre #lenotre #barrycallebaut #baking #culinaryarts
Annual Barry Callebaut Plated Dessert Competition at Culinary Institute LENOTRE!!
#culinaryinstitutelenotre #lenotre #barrycallebaut #baking #culinaryarts
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🔪 𝐌𝐚𝐬𝐭𝐞𝐫 𝐭𝐡𝐞 𝐛𝐚𝐬𝐢𝐜𝐬, 𝐦𝐚𝐬𝐭𝐞𝐫 𝐭𝐡𝐞 𝐜𝐫𝐚𝐟𝐭.
At LENOTRE, our chefs guide students through essential techniques, such as perfecting knife skills when breaking down an onion. Precision, safety, and confidence in the kitchen all start here.
Want more? Visit our YouTube channel, @culinaryinstitutelenotre1472
to watch the full video!
Learn more 👉 Lik in bio!
📅 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦: 𝐀𝐮𝐠𝐮𝐬𝐭 𝟑, 𝟐𝟎𝟐𝟔
#LENOTREHouston #CulinaryInstituteLenotre #KnifeSkills #CulinaryBasics #FutureChefs #HoustonCulinary #LENOTREFamily #CulinaryArts #ChefInTraining
🔪 𝐌𝐚𝐬𝐭𝐞𝐫 𝐭𝐡𝐞 𝐛𝐚𝐬𝐢𝐜𝐬, 𝐦𝐚𝐬𝐭𝐞𝐫 𝐭𝐡𝐞 𝐜𝐫𝐚𝐟𝐭.
At LENOTRE, our chefs guide students through essential techniques, such as perfecting knife skills when breaking down an onion. Precision, safety, and confidence in the kitchen all start here.
Want more? Visit our YouTube channel, @culinaryinstitutelenotre1472
to watch the full video!
Learn more 👉 Lik in bio!
📅 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦: 𝐀𝐮𝐠𝐮𝐬𝐭 𝟑, 𝟐𝟎𝟐𝟔
#LENOTREHouston #CulinaryInstituteLenotre #KnifeSkills #CulinaryBasics #FutureChefs #HoustonCulinary #LENOTREFamily #CulinaryArts #ChefInTraining
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Whether you just graduated from high school or are looking to make a career shift, we’ve got the life-changing degree you need!
Our Bachelor of Science degrees are designed to enhance graduates’ potential, paving the way for career mobility and entrepreneurial opportunities.
These higher education programs feature a hybrid learning modality that combines online and in-person classes to provide flexibility and convenience for our students.
📅 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦: 𝐀𝐮𝐠𝐮𝐬𝐭 𝟑, 𝟐𝟎𝟐𝟔
Learn more 👉 Link in bio!
Whether you just graduated from high school or are looking to make a career shift, we’ve got the life-changing degree you need!
Our Bachelor of Science degrees are designed to enhance graduates’ potential, paving the way for career mobility and entrepreneurial opportunities.
These higher education programs feature a hybrid learning modality that combines online and in-person classes to provide flexibility and convenience for our students.
📅 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦: 𝐀𝐮𝐠𝐮𝐬𝐭 𝟑, 𝟐𝟎𝟐𝟔
Learn more 👉 Link in bio!
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Are you a passionate home baker interested in leveling up your skills? You don`t need a degree to learn professional techniques and skills.
We offer 21 different hands-on, 4-day Baking & Pastry seminars, held Monday through Thursday, every 10 weeks.
Join our students in the lab with our friendly, internationally trained chef instructors and learn techniques right alongside them.
Available separately or together, these seminars primarily teach French techniques and recipes for both professional and curious home bakers.
Broaden your baking horizons! 👉Link in bio!
Are you a passionate home baker interested in leveling up your skills? You don`t need a degree to learn professional techniques and skills.
We offer 21 different hands-on, 4-day Baking & Pastry seminars, held Monday through Thursday, every 10 weeks.
Join our students in the lab with our friendly, internationally trained chef instructors and learn techniques right alongside them.
Available separately or together, these seminars primarily teach French techniques and recipes for both professional and curious home bakers.
Broaden your baking horizons! 👉Link in bio!
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The Culinary Institute Lenotre® is a community dedicated to training the culinary experts of tomorrow, welcoming them into its international family of renowned chefs and hospitality professionals.
Founded in 1998 by third-generation French chefs, Alain and Marie Lenotre, the LENOTRE name is celebrated worldwide for its excellence in French cuisine and pastry arts.
Students at the Culinary Institute Lenotre learn both classic and contemporary culinary techniques, prepare hundreds of dishes, and expand their knowledge in various culinary arts topics. Those enrolled in associate degree programs also study nutrition, menu development, and wine fundamentals.
Learn more 👉link in bio!
The Culinary Institute Lenotre® is a community dedicated to training the culinary experts of tomorrow, welcoming them into its international family of renowned chefs and hospitality professionals.
Founded in 1998 by third-generation French chefs, Alain and Marie Lenotre, the LENOTRE name is celebrated worldwide for its excellence in French cuisine and pastry arts.
Students at the Culinary Institute Lenotre learn both classic and contemporary culinary techniques, prepare hundreds of dishes, and expand their knowledge in various culinary arts topics. Those enrolled in associate degree programs also study nutrition, menu development, and wine fundamentals.
Learn more 👉link in bio!
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🇺🇸🍰 Take a look at Priscilla’s 4th of July themed cake! #culinaryinstitutelenotre #lenotre #baking #pastry #july4th
🇺🇸🍰 Take a look at Priscilla’s 4th of July themed cake! #culinaryinstitutelenotre #lenotre #baking #pastry #july4th ...
Join us once a month for our Junior Chef Club! Kids will enjoy a fun, hands-on cooking class, learn from our professional chefs, and create delicious recipes along the way👨🏼🍳👏🏻
Join us once a month for our Junior Chef Club! Kids will enjoy a fun, hands-on cooking class, learn from our professional chefs, and create delicious recipes along the way👨🏼🍳👏🏻 ...
We know how to celebrate over here at Culinary Institute Lenotre! 🎊🥳🪅
Our parties are just missing you 👉Link in bio!
#LENOTREHouston #LENOTRELife #HoustonSchools #ChefLife #CulinaryArts #FutureChefs #HoustonCulinarySchool #ChefInTraining
We know how to celebrate over here at Culinary Institute Lenotre! 🎊🥳🪅
Our parties are just missing you 👉Link in bio!
#LENOTREHouston #LENOTRELife #HoustonSchools #ChefLife #CulinaryArts #FutureChefs #HoustonCulinarySchool #ChefInTraining
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🌹 𝐑𝐨𝐬𝐞𝐬 𝐚𝐫𝐞 𝐫𝐞𝐝, 𝐯𝐢𝐨𝐥𝐞𝐭𝐬 𝐚𝐫𝐞 𝐛𝐥𝐮𝐞… 𝐭𝐡𝐞𝐬𝐞 𝐨𝐧𝐞𝐬 𝐚𝐫𝐞 𝐠𝐮𝐦 𝐩𝐚𝐬𝐭𝐞, 𝐚𝐧𝐝 𝐲𝐨𝐮 𝐜𝐚𝐧 𝐦𝐚𝐤𝐞 𝐭𝐡𝐞𝐦 𝐭𝐨𝐨!
Watch as our pastry chef at Culinary Institute Lenotre turns sugar into stunning blooms—no green thumb required! From delicate petals to lifelike details, this is edible art.
Want to craft beauty and desserts?
📅 𝐍𝐞𝐱𝐭 𝐭𝐞𝐫𝐦 𝐬𝐭𝐚𝐫𝐭𝐬 𝐀𝐮𝐠𝐮𝐬𝐭 𝟑, 𝟐𝟎𝟐𝟔
🔗 𝐋𝐞𝐚𝐫𝐧 𝐦𝐨𝐫𝐞: culinaryinstitute.edu
#HoustonSchools #HTX #HTXSchools #PastryArt #GumPasteGoals #LenotreProud #FuturePastryChef #EdibleFlowers #BakingIsArt #LenotreLegacy
🌹 𝐑𝐨𝐬𝐞𝐬 𝐚𝐫𝐞 𝐫𝐞𝐝, 𝐯𝐢𝐨𝐥𝐞𝐭𝐬 𝐚𝐫𝐞 𝐛𝐥𝐮𝐞… 𝐭𝐡𝐞𝐬𝐞 𝐨𝐧𝐞𝐬 𝐚𝐫𝐞 𝐠𝐮𝐦 𝐩𝐚𝐬𝐭𝐞, 𝐚𝐧𝐝 𝐲𝐨𝐮 𝐜𝐚𝐧 𝐦𝐚𝐤𝐞 𝐭𝐡𝐞𝐦 𝐭𝐨𝐨!
Watch as our pastry chef at Culinary Institute Lenotre turns sugar into stunning blooms—no green thumb required! From delicate petals to lifelike details, this is edible art.
Want to craft beauty and desserts?
📅 𝐍𝐞𝐱𝐭 𝐭𝐞𝐫𝐦 𝐬𝐭𝐚𝐫𝐭𝐬 𝐀𝐮𝐠𝐮𝐬𝐭 𝟑, 𝟐𝟎𝟐𝟔
🔗 𝐋𝐞𝐚𝐫𝐧 𝐦𝐨𝐫𝐞: culinaryinstitute.edu
#HoustonSchools #HTX #HTXSchools #PastryArt #GumPasteGoals #LenotreProud #FuturePastryChef #EdibleFlowers #BakingIsArt #LenotreLegacy
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Next Tuesday: 1st Annual Callebaut Plated Dessert Competition at Culinary Institute LENOTRE!
#culinaryarts #barrycallebaut #lenotre
Next Tuesday: 1st Annual Callebaut Plated Dessert Competition at Culinary Institute LENOTRE!
#culinaryarts #barrycallebaut #lenotre
...
Our student chef, Julie Romulo, shared some beautiful photos from her experience with our International Externship Opportunity in Nice, France. What an amazing trip it must have been!
𝘐𝘧 𝘺𝘰𝘶 𝘢𝘳𝘦 𝘪𝘯𝘵𝘦𝘳𝘦𝘴𝘵𝘦𝘥 𝘪𝘯 𝘤𝘰𝘮𝘣𝘪𝘯𝘪𝘯𝘨 𝘵𝘳𝘢𝘷𝘦𝘭 𝘸𝘪𝘵𝘩 𝘤𝘢𝘳𝘦𝘦𝘳 𝘦𝘥𝘶𝘤𝘢𝘵𝘪𝘰𝘯, 𝘤𝘰𝘮𝘦 𝘵𝘰 𝘰𝘶𝘳 𝘯𝘦𝘹𝘵 𝘖𝘱𝘦𝘯 𝘏𝘰𝘶𝘴𝘦 𝘦𝘷𝘦𝘯𝘵! 👉Link in bio!
Our student chef, Julie Romulo, shared some beautiful photos from her experience with our International Externship Opportunity in Nice, France. What an amazing trip it must have been!
𝘐𝘧 𝘺𝘰𝘶 𝘢𝘳𝘦 𝘪𝘯𝘵𝘦𝘳𝘦𝘴𝘵𝘦𝘥 𝘪𝘯 𝘤𝘰𝘮𝘣𝘪𝘯𝘪𝘯𝘨 𝘵𝘳𝘢𝘷𝘦𝘭 𝘸𝘪𝘵𝘩 𝘤𝘢𝘳𝘦𝘦𝘳 𝘦𝘥𝘶𝘤𝘢𝘵𝘪𝘰𝘯, 𝘤𝘰𝘮𝘦 𝘵𝘰 𝘰𝘶𝘳 𝘯𝘦𝘹𝘵 𝘖𝘱𝘦𝘯 𝘏𝘰𝘶𝘴𝘦 𝘦𝘷𝘦𝘯𝘵! 👉Link in bio!
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