Ways to Give
Send a Check payable to The Culinary Institute Lenotre to:
The Culinary Institute Lenotre
Attn Business Office
7070 Allensby St
Houston, TX 77022
If you would like to Wire Transfer, Email the Business Office at
Scholarships
To learn more about Lenotre’s scholarships, how to contribute to a scholarship, or how to create a named scholarship,
please contact the Financial Aid Department at
Corporate Support
Interested in learning how your company can make an impact? Please contact the Career Services Department at
[email protected]
𝐓𝐮𝐫𝐧 𝐮𝐩 𝐭𝐡𝐞 𝐡𝐞𝐚𝐭 𝐨𝐧 𝐲𝐨𝐮𝐫 𝐜𝐚𝐫𝐞𝐞𝐫. 🔥
👉 𝘉𝘢𝘤𝘩𝘦𝘭𝘰𝘳 𝘰𝘧 𝘚𝘤𝘪𝘦𝘯𝘤𝘦 𝘪𝘯 𝘊𝘶𝘭𝘪𝘯𝘢𝘳𝘺 𝘈𝘳𝘵𝘴
👉 𝘉𝘢𝘤𝘩𝘦𝘭𝘰𝘳 𝘰𝘧 𝘚𝘤𝘪𝘦𝘯𝘤𝘦 𝘪𝘯 𝘏𝘰𝘴𝘱𝘪𝘵𝘢𝘭𝘪𝘵𝘺 & 𝘙𝘦𝘴𝘵𝘢𝘶𝘳𝘢𝘯𝘵 𝘔𝘢𝘯𝘢𝘨𝘦𝘮𝘦𝘯𝘵
Whether you’re creating culinary masterpieces or managing the dining room, Culinary Institute Lenotre has the fire you need for success. 🏆 Voted Best College for Culinary Arts in America by @nichesocial in **2019, 2020, 2021, and 2024!**
📅 Next term starts October 13, 2025
🔗 Link in bio!
✨ 𝘉𝘢𝘬𝘪𝘯𝘨 𝘴𝘰 𝘨𝘰𝘰𝘥 𝘪𝘵 𝘥𝘦𝘧𝘪𝘦𝘴 𝘨𝘳𝘢𝘷𝘪𝘵𝘺.
At Culinary Institute Lenotre, our pastry students push the limits of skill, creativity, and imagination to create truly delicious works of art. 🎂
𝐑𝐞𝐚𝐝𝐲 𝐭𝐨 𝐫𝐢𝐬𝐞 𝐭𝐨 𝐭𝐡𝐞 𝐜𝐡𝐚𝐥𝐥𝐞𝐧𝐠𝐞?
📅 Next Term Starts: October 13th, 2025
Learn more 👉Link in bio!
𝐘𝐨𝐮’𝐫𝐞 𝐢𝐧𝐯𝐢𝐭𝐞𝐝 𝐭𝐨 𝐨𝐮𝐫 𝐎𝐩𝐞𝐧 𝐇𝐨𝐮𝐬𝐞 – 𝗪𝗲𝗱𝗻𝗲𝘀𝗱𝗮𝘆, 𝐎𝐜𝐭𝐨𝐛𝐞𝐫 𝟐𝟐𝐧𝐝 𝐚𝐭 𝐋𝐄𝐍𝐎𝐓𝐑𝐄! The tour and tasting of gourmet samples kicks off at 6:30 PM. Friends and family are welcome!
Learn all about Culinary Institute Lenotre’s Bachelor of Science and Associate Degrees, our Diploma programs, as well as our many scholarships and Financial Aid options!
Earn your degree from the Best College for Culinary Arts in America as ranked by @NicheSocial in 2019, 2020, 2021, and 2024!
📅 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦 𝐒𝐭𝐚𝐫𝐭𝐬: 𝐎𝐜𝐭𝐨𝐛𝐞𝐫 𝟏𝟑𝘁𝗵, 𝟐𝟎𝟐𝟓!
𝐂𝐎𝐍𝐓𝐀𝐂𝐓 𝐔𝐒:
📞 713-358-5055 | Link in bio!
𝐈𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐨𝐧 𝐛𝐮𝐢𝐥𝐭 𝐨𝐧 𝐭𝐫𝐚𝐝𝐢𝐭𝐢𝐨𝐧. 🍴
We teach the classic, time-honored, and Chef-tested techniques that allow our students to explore their full culinary creativity. The foundation of every great Chef’s career is a heart for learning.
Start your culinary career with the best. 👉 https://culinaryinstitute.edu/
📆 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦 𝐒𝐭𝐚𝐫𝐭𝐬: 𝐎𝐜𝐭. 𝟏𝟑𝐭𝐡, 𝟐𝟎𝟐𝟓!
#CulinaryInstituteLenotre #HoustonSchools #HTX #CulinaryExcellence #LENOTRE #Proud2BeLENOTRE #YesChef
𝐁𝐫𝐚𝐠𝐠𝐢𝐧𝐠 𝐚𝐛𝐨𝐮𝐭 𝐲𝐨𝐮𝐫 𝐠𝐨𝐨𝐝 𝐠𝐫𝐚𝐝𝐞𝐬 𝐢𝐧 𝐜𝐨𝐥𝐥𝐞𝐠𝐞 𝐢𝐬 𝐨𝐧𝐞 𝐭𝐡𝐢𝐧𝐠, 𝐛𝐮𝐭 𝐬𝐡𝐚𝐫𝐢𝐧𝐠 𝐭𝐡𝐞 𝐞𝐱𝐪𝐮𝐢𝐬𝐢𝐭𝐞 𝐠𝐨𝐮𝐫𝐦𝐞𝐭 𝐟𝐨𝐨𝐝 𝐲𝐨𝐮 𝐦𝐚𝐝𝐞 𝐢𝐬 𝐚 𝐧𝐞𝐱𝐭-𝐥𝐞𝐯𝐞𝐥 𝐟𝐞𝐞𝐥𝐢𝐧𝐠. ✨😋
Our Taste Your Tastebuds Thursdays bring the whole school together for one incredible meal every week. It enables our students to showcase their newly acquired skills while fostering a sense of community among their peers and instructors.
We’ve saved you a seat, link in bio!
📆 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦 𝐒𝐭𝐚𝐫𝐭𝐬: 𝐎𝐜𝐭. 𝟏𝟑𝐭𝐡, 𝟐𝟎𝟐𝟓!
It’s time for one of our favorite post series, our staff spotlight. ❤️
Today, we are shining a light on a pillar in the structure of Culinary Institute Lenotre, 𝐭𝐞𝐧𝐮𝐫𝐞𝐝 𝐋𝐄𝐍𝐎𝐓𝐑𝐄 𝐂𝐡𝐞𝐟 𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐨𝐫 𝐚𝐧𝐝 𝐏𝐫𝐨𝐠𝐫𝐚𝐦 𝐃𝐢𝐫𝐞𝐜𝐭𝐨𝐫, 𝐂𝐡𝐞𝐟 𝐂𝐡𝐫𝐢𝐬𝐭𝐞𝐥𝐥𝐞 𝐏𝐫𝐚𝐝𝐚𝐭. She was recently promoted to Program Chair, overseeing both Baking & Pastry and Culinary Arts programs. She has also been a key contributor to the development of our two Bachelor of Science Degree programs.
Alongside being an undeniably essential part of the LENOTRE structure, she has recently completed her Master’s Degree. 𝘞𝘦 𝘤𝘰𝘶𝘭𝘥𝘯’𝘵 𝘣𝘦 𝘱𝘳𝘰𝘶𝘥𝘦𝘳 𝘰𝘧 𝘩𝘦𝘳 𝘧𝘰𝘳 𝘢𝘤𝘩𝘪𝘦𝘷𝘪𝘯𝘨 𝘩𝘦𝘳 𝘱𝘦𝘳𝘴𝘰𝘯𝘢𝘭 𝘨𝘰𝘢𝘭𝘴, 𝘢𝘴 𝘸𝘦𝘭𝘭 𝘢𝘴 𝘣𝘦𝘪𝘯𝘨 𝘢𝘯 𝘦𝘹𝘦𝘮𝘱𝘭𝘢𝘳𝘺 𝘳𝘰𝘭𝘦 𝘮𝘰𝘥𝘦𝘭 𝘰𝘧 𝘱𝘢𝘴𝘴𝘪𝘰𝘯, 𝘭𝘦𝘢𝘥𝘦𝘳𝘴𝘩𝘪𝘱, 𝘢𝘯𝘥 𝘥𝘦𝘥𝘪𝘤𝘢𝘵𝘪𝘰𝘯 𝘵𝘰 𝘰𝘶𝘳 𝘴𝘵𝘶𝘥𝘦𝘯𝘵𝘴.
𝐃𝐢𝐝 𝐲𝐨𝐮 𝐤𝐧𝐨𝐰 that in some cultures, “𝘏𝘢𝘷𝘦 𝘺𝘰𝘶 𝘦𝘢𝘵𝘦𝘯 𝘳𝘪𝘤𝘦 𝘵𝘰𝘥𝘢𝘺?” is as standard a greeting as “How are you?” to us here in America. Rice is an essential ingredient in the toolbelt of any good chef. 🍚
Our Director of Student Services & Adjunct Instructor, Charelle Grant, Chef Instructor Stephen, and Chef Instructor Stephanie met with the students to observe the harvesting of Jasmine rice. @HonestlyTexasRice, produced by Texas Rice Milling/Brookshire Drying Co. offers a genuinely Texas-centric rice experience. With a focus on sustainability, traceability, and local agriculture, it’s a notable choice for anyone wanting quality rice with a story behind it.
Have you eaten rice today? ➡️Link in bio!
𝐓𝐡𝐞 𝐜𝐡𝐞𝐟’𝐬 𝐥𝐢𝐟𝐞 𝐢𝐬𝐧’𝐭 𝐟𝐨𝐫 𝐞𝐯𝐞𝐫𝐲𝐨𝐧𝐞, 𝐛𝐮𝐭 𝐢𝐭’𝐬 𝐭𝐡𝐞 𝐨𝐧𝐥𝐲 𝐨𝐧𝐞 𝐟𝐨𝐫 𝐜𝐡𝐞𝐟𝐬.
Do you feel at home in the kitchen? Find your flow state behind the stove? Then you might be a chef in the making.
No matter what stage of life you are in, whether you’re just out of high school or ready for a career change, we have the right classes for you! Take your passion for food to the next level and join the culinary crew of LENOTRE in Houston, Texas.
📆 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦 𝐒𝐭𝐚𝐫𝐭𝐬: 𝐎𝐜𝐭. 𝟏𝟑𝐭𝐡, 𝟐𝟎𝟐𝟓!
Reach out to one of our many admissions advisors today ➡️Link in bio!
𝐒𝐤𝐞𝐰𝐞𝐫𝐬: 𝐚 𝐁𝐁𝐐 𝐬𝐭𝐚𝐩𝐥𝐞, 𝐚 𝐜𝐚𝐦𝐩 𝐞𝐬𝐬𝐞𝐧𝐭𝐢𝐚𝐥, 𝐚𝐧𝐝 𝐚 𝐜𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐝𝐞𝐥𝐢𝐠𝐡𝐭!
Every good chef knows that even the simplest foods have the potential to be artistically crafted. Part of your education when you join the ranks of LENOTRE students is an appreciation for a wide variety of foods and cooking methods. The possibilities are endless in the kitchen 🔥
Variety is the spice of life! And an education at LENOTRE is full of variety!
Recently, Chef Instructor Michael Gabriel took his students to Granel Spice Market, located just 10 minutes from the school. Granel Spice Market is a unique, aromatic oasis for anyone passionate about spices, herbal ingredients, and holistic wellness products. It has a staggeringly diverse selection, an inviting layout, and genuinely excellent service. It’s a standout destination in Houston’s culinary and natural wellness scene.
Spice up your future 👉 Link in bio!
𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦 𝐒𝐭𝐚𝐫𝐭𝐬: 𝐎𝐜𝐭. 𝟏𝟑𝐭𝐡, 𝟐𝟎𝟐𝟓!
🎓✨ 𝐎𝐮𝐫 𝐁𝐚𝐜𝐡𝐞𝐥𝐨𝐫’𝐬 𝐌𝐞𝐚𝐧𝐬 𝐁𝐮𝐬𝐢𝐧𝐞𝐬𝐬.
Our curriculum for the Bachelor of Science in Hospitality & Restaurant Management equips students with the essential skills for management roles and entrepreneurial success within these rapidly growing industries.
Our programs align with your personal goals, featuring flexible course schedules, varied teaching modalities, and exclusive international externship opportunities.
When you earn a degree from LENOTRE, you benefit from rich business opportunities in Houston, one of the most culturally diverse and gastronomically exciting cities in the U.S.
Unleash your potential with a Bachelor’s Degree from 👉 Link in bio!
𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦 𝐒𝐭𝐚𝐫𝐭𝐬: 𝐎𝐜𝐭. 𝟏𝟑𝐭𝐡, 𝟐𝟎𝟐𝟓!
We take pride in our heritage. Our foundation of historical culinary excellence sets Culinary Institute Lenotre apart.
The institute was founded in 1998 by third-generation French chef Alain Lenotre and his wife, Marie Lenotre. The LENOTRE name is known worldwide for its French cuisine and pastry arts. LENOTRE students study both classic and contemporary culinary methods, learning to prepare hundreds of dishes while expanding their knowledge on various topics related to the Culinary Arts.
Join the countless other great chefs who’ve walked our halls👉 https://culinaryinstitute.edu/
📆 𝐍𝐞𝐱𝐭 𝐓𝐞𝐫𝐦 𝐒𝐭𝐚𝐫𝐭𝐬: 𝐎𝐜𝐭. 𝟏𝟑𝐭𝐡, 𝟐𝟎𝟐𝟓!
#BachelorsDegree #AssociatesDegree #CulinaryArts #CulinaryEducation #BakingAndPastryArts #CulinaryDegreesHouston #ChefLife #LENOTRELife #CulinarySchool
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