LENOTRE® Hospitality & Restaurant Management
Associate Degree
Associate of Applied Science Degree in Hospitality and Restaurant Management REQUEST MORE INFO The hospitality industry is growing fast and provides an array of rewarding management positions For those looking for a hospitality & restaurant management education in a minimum amount of time, CIL is a great option. With our fast-paced program, you will be able to practice your theoretical management skills at our in-house application restaurant, Le Bistro, and choose between various electives options. REQUEST MORE INFO The curriculum has been carefully designed to prepare you for leadership, supervision, marketing, service, and management within the hospitality industry. REQUEST MORE INFO

About this Program
Length of Time Necessary to Complete: (90 weeks)
Degree in 2 years
Wine fundamentals included
Our schedules are flexible to meet your lifestyle
We offer options to complete the program at your own pace: Fast track in full-time schedule (90 weeks)
Two shifts to choose from.
Choose between two days per week (Monday/Wednesday or Tuesday/Thursday) and two shifts per day (Morning or Afternoon)
Practicum Voyage
These program descriptions are a short summary of CIL student catalog. Please see your admission representative for more recent details.
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Foundation Courses 90 Credits
Hospitality Management Courses (HMGT) 45 Credits
Academic Courses (ACAD) 23 Credits
  To include a choice between French & Spanish Classes
Wine Fundamental Including Wine tasting 4 Credits
Practicum in Hotel and Restaurant Management (PRAC) 18 Credits
  To include a Study Voyage
Choose between 5 Concentrations and/or Electives Studies
  1. Hospitality and Restaurant Management (PRAC) 4 Credits
  2. Hotel Sales & Marketing (HAMG) 10 Credits
  3. LENOTRE Sommelier I & II 10 Credits
  4. Fundamental of Cuisine (Level I) 10 Credits
  5. Fundamental of Baking & Pastry (Level I) 10 Credits
If you qualify, financial aid, various grants and scholarships considerably reduce the tuition cost. Participate in our free scholarship workshops to learn about scholarships you may qualify for.
Until we know more about your career goals and the program that best fits your needs it could be misleading to give you a price at this point (with our specialty options you have 11 prices to choose from).
Please complete the contact form, or better yet, call us at 1-(888)LENOTRE (536-6873) to find out how you can get more educational value for your dollar.

Alicia Orellana

Manager of Admissions
aorellana@ciaml.com
713-358-5054
The Associate of Applied Science degree in Hospitality and Restaurant Management program prepares students for food services management positions in hotels, restaurants, and the hospitality industry. Positions in institutional food services in schools, hospitals and commercial establishments are also available.
The Associate of Applied Science Degree in Culinary Arts program considerably increases the opportunity for you to begin your own business whether it is a restaurant or catering.
CIL offers lifetime job assistance to its Students and Alumni.
CIL has one of the highest Job Placement rate among Culinary Schools in Texas according to the Texas Workshop Commission.*
*http://twc.state.tx.us/
Success stories from Alumni
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