Posts Currently viewing the category: "Graduation Day"

All good things come to an end! Friday, August 3rd , marked a milestone for our students! After months of hard-work, it was finally time for our 106th Class to graduate. The beautiful ceremony took place at the Crowne Plaza Brookhollow Hotel and was filled with inspiring speeches. The new chefs and their families came…(Read More)

All good things come to an end! Friday, May 25th marked a milestone for our students! After months of hard-work, it was finally time for our 106th Class to graduate. The beautiful ceremony took place at the Sheraton Houston Brookhollow Hotel and was filled with inspiring speeches from Pablo Fuentes, our Academic Provost and…(Read More)

Friday, December 15th 2017,   What an important day for our students at CIL today! After months of work, it was time for them to graduate! This special day marks a milestone for their future lives as chefs! Congratulations to all our graduates, either they were graduated with Culinary Arts, Baking and Pastry or Hotel…(Read More)

Friday, October 6th, 2017 What an important day for our students at CIL today! After months of work, it was time for them to graduate! This special day marks a milestone for their future lives as chefs! Congratulations to all our students, either they were graduated with Culinary Arts, Baking and Pastry or Hotel &amp…(Read More)

Friday, July 28th 2017.   Today was the graduation of our 102nd class ! This time, the celebration took place at the CIL. After a beautiful ceremony at the Crump Amphitheater, the newly graduates and their families enjoyed a delicious buffet prepared with love by the students, with staff and chefs to celebrate this new…(Read More)

Friday, May 19th. What an exciting day at Culinary Institute Lenôtre! We are so proud of the students who graduated today! The graduation took place at the Sheraton Hotel, in a great atmosphere thanks to all the student’s families and friends who came for this very special day. After the beautiful ceremony, new…(Read More)

Friday, December 16th was CIL’s 99th graduation! Our students graduated with either Culinary Arts, Baking and Pastry or Hotel & Restaurant Management degree or diploma. After the ceremony at the Sheraton Hotel, new graduates and their families were able to enjoy a fabulous Christmas-theme buffet with CIL staff and chefs. Congratulations everyone and…(Read More)