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News
Culinary scene feeds interest in food-creation careers
August 23, 2019
HEC Paris interviews Alain Lenotre about CIL for Alumni Stories
August 12, 2019
Le Bistro interviewed on Fox 26 morning news about Houston Restaurant Weeks menu!
August 6, 2019
Le Bistro and Icing Smiles team up to provide cakes for critically ill children.
July 19, 2019
CIL Alumni Reunion!
July 17, 2019
CULINARY INSTITUTE LENOTRE Flag Ceremony 2019
June 24, 2019
Wholesome Kitchen, Wholesome Pies Opens In Generation Park
May 29, 2019
Gaston LENOTRE Scholarship committee awarded $24,000 to nine students
May 22, 2019
De La Rochelle à Katy (Texas), le beau voyage d’un pâtissier français
May 9, 2019
CULINARY INSTITUTE LENOTRE Flag Ceremony 2019
May 6, 2019
Sparkle McPherson
May 3, 2019
Meet Daisy Hall of Daisy’s Cakes in Pasadena
May 3, 2019
CULINARY INSTITUTE LENOTRE® Ranked Twice #1 Best Culinary Arts Colleges in America and Best Culinary Art Degree
April 15, 2019
CKW LUXE would like to congratulate Alain and Marie Lenotre for being CKW LUXE Top CEOs and Entrepreneurs Awards recipients for 2019.
April 5, 2019
Congratulations 110th Graduating Class!
March 26, 2019
Alumni Spotlight: Marilyn Ontiveros
February 19, 2019
CULINARY ARTS STUDENTS TAKE TOP HONORS IN THIRD CFISD CUPCAKE BATTLE
January 31, 2019
Congratulations to our 109th Graduating Class!
December 21, 2018
Alumni Spotlight: Martin Lowe
December 20, 2018
Essential tool care: Knives
December 3, 2018
Les Amis D’Escoffier Scholarship Recipients
December 3, 2018
Alain Lenôtre transmet l’excellence de la cuisine française aux USA
November 16, 2018
Congratulations Chef Christelle!
November 16, 2018
Haley Bobbitt, Student of the Term
November 12, 2018
A Halloween Student Celebration!
November 1, 2018
Alumni Spotlight: Nickey Price-Moore
October 31, 2018
Ranked #1 2019 Best Culinary Art Colleges in America!
October 24, 2018
ALAIN LENOTRE RECOGNIZED BY THE FRENCH SENATE
October 17, 2018
Congratulations to our 108th Graduating Class!
October 12, 2018
WINNERS of the PURATOS Sandwich Competition!
October 4, 2018
The creative and prize winning Caesar Salad was VEGAN!
October 1, 2018
First, Second AND Third Place at the Ben E. Keith Competition!
September 27, 2018
The finalist for the 3rd Annual Puratos Sandwich Competition are...
September 25, 2018
From an Intern to an Owner of Suzybeez Bakery
September 25, 2018
It’s back! The 3rd Annual Puratos Sandwich Competition
August 16, 2018
Congratulations to our 107th Graduating Class!
August 3, 2018
Gayle Amaro: Graduating as a GM and heads to Massachusetts!
August 2, 2018
Congratulations to our 106th Graduating Class!
May 25, 2018
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